it's been brought up a few times why there was no thread for this track so i figured i would do it. if theres any questions or anything i could help anyone with please post it here. i'll do my best to answer them although i have some questions too so rick albernaz we'll talk tomorrow i've got some i deas i'de like to shoot at you to better the racing in this place even though it's doing good right now. or if you see this before then call me 401-477-3850. Brad Sousa :thumbsup:
The track will open at 8pm for this practice with a dinner preceding racing. The dinner will consist of Chicken & Fixins. ALL You Can Eat (or until the food is gone). Drinks will be available for sale including Beer and Malt Drinks.
Qualifying will begin at 10pm
The cost for the event will be $30 with the dinner or $20 with no dinner. Each Additional class will be $10
There will be 4 main classes and as many “Open Classes” as needed
1. Pan Car 17.5 brushless (for rules see Pro Stock)
2. Modifieds (for rules see Outlaw Modifieds)
3. Trucks ( for rules see Sport Trucks)
4. Unlimited (no rules Run what you Brung)
This race is open to all electric R/C cars with foam tires. So if you have a car no matter what your age we will find a class for you.
Each class will run 2 qualifiers of 5 Minutes and a feature of 5 minutes.
All cars will drive to the tech area and be checked after each race. Drivers will then corner marshal the next race.
TO REGISTER PLEASE E-MAIL RICK, [email protected] With your name, Phone number, and if your eating.